Specific Information

 (referred to the 2021-2022 season)
Harvesting date: from 25th to 30th of October 2021
Amount of oil produced: 1075 liters
Extraction method: Cold mechanical by centrifugation
Method of cultivation: Full organic go to the certifications
Storage: 1 steel barrel (1000 liters) in a controlled temperature environment
Bottling date : 02-03/12/2021