Quality facts

 

Tree denomination: Koroneiki
Olive's feature: Tiny, comparable to chickpeas
Oil's characteristic: Lower level of acidity 0.4-0.5 %
Location: Peloponnesus: Gargaliani
Environment contamination: None
Number of industries nearly located: None
Number of trees: 250
Acidity (referred to the 2015-2016 season): 0,2%
Polyphenols (referred to the 2015-2016 season): 822 mg/kg
Peroxides (referred to the 2015-2016 season): 7 meq/kg
    download the Polyphenols Analisys
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